CHICKEN CHAPIN
173 NW 79 ST
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/26/2025
High Priority
1
Intermediate
3
Basic
2
Total
6
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed food debris inside microwave. Manager cleaned properly during inspection. **Corrected On-Site**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired 10-01-2024.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed clean utensils inside a metal container on top handwashing sink. Manager removed and stored properly. **Corrected On-Site**
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no hand soap at handwashing sink.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed plastic spray bottle with degreaser not labeled , manager labeled properly during inspection. **Corrected On-Site**
Food safety inspection conducted on 2/26/2025 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).
Inspection on 8/14/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/14/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).