DirtyFLRestaurant Inspection Data

CHICK FIL A

CHICK FIL A in MIAMI has 3 health inspections on record with an overall food safety rating of 1.9/5. Food safety practices have remained consistent.

Last inspection: 1 months ago · 3 reports on file

18240 South Dixie Highway
Miami, Florida, 33157
Miami-Dade County County

Overall Food Safety Rating

★½☆☆☆ (1.9/5)
Based on 3 health inspection reports

All Inspection Reports

1/12/2026· 1mo ago

Visit ID: 13507732

Met Inspection Standards

1 high, 2 int, 8 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. I white cutting boards no longer cleanable at the kitchen area. Repeat Violation
  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee's food not properly identified and segregated from food to be served to the public.
  • 40-06-5:Basic - Employee personal thermo stored above a food preparation area by the fry station. Manager removed the thermo. Corrected On-Site
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed an employee wearing a watch while preparing food.
  • 14-72-4:Basic - Exhaust system operated with filters removed. No means to capture grease and/or condensation to prevent dripping. Observed 2 filters were removed at the fryer by the fry station.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed throughout the kitchen area. Repeat Violation
  • 36-12-4:Basic - Floors not constructed to be easily cleanable. Observed floor tile missing throughout the kitchen. Repeat Violation
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler interior soiled. Repeat Violation
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired on Oct 2025. Operator made the payment during the inspection. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at the kitchen area.
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed at the kitchen area.

8/28/2025· 6mo ago

Visit ID: 10878940

Met Inspection Standards

2 high, 7 basic

  • 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom. Observed at employee bathroom. Repeat Violation
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed white cutting boards at salad reach in cooler not longer cleanable. Manager removed them. Corrected On-Site
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed oil on the floor next and behind the fryer machine by hood #2.
  • 36-12-4:Basic - Floors not constructed to be easily cleanable. Observed floor tiles missing grout throughout the kitchen area.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign in 2 hand wash sink in the kitchen area. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets soiled. Manager cleaned them. Corrected On-Site
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed at reach in freezer by the hood #2.
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Mac and cheese (48 F - Cold Holding) inside the rewatch in cooler by hood # 2. As per manager food was placed yesterday night. Stop sale was issued. Manager discarded the food. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Mac and cheese (48 F - Cold Holding) inside the rewatch in cooler by hood # 2. As per manager food was placed yesterday night. Manager discarded the food. Stop sale was issued.

10/21/2024· 1y 4mo ago

1 int, 4 basic

  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed at women's and team members bathroom.
  • 33-11-4:Basic - Missing drain plug at dumpster.
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing signs throughout the kitchen and food preparation area.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

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Last Enriched At: 5/14/2025
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