CHEF TAVOS
860 NE 79 ST STE B
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 4/14/2025
Inspection #: Visit ID: 10703493
- N/A:No Violations Were Observed
Inspection Date: 10/24/2024
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
- 16-20-4:High Priority - Faucet at three-compartment sink does not reach all compartments.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over cheese at standing reach in cooler. Operator moved the eggs to the bottom part on the reach in cooler Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board soiled.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times.
Inspection Date: 3/8/2024
Inspection #: Visit ID: 8336280
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed for the single serve unwrapped forks and spoons. Corrected On-Site