CHARLATAM RESTAURANT & BAR
CHARLATAM RESTAURANT & BAR has 5 health inspections on file for its MIAMI location, with an overall rating of 4.0/5. Recent inspections show improving food safety practices.
Last inspection: 2 days ago · 5 reports on file
2525 SW 3 AVE CU-2
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 5 health inspection reports
All Inspection Reports
3/10/2026· 2d ago
Inspection #: 3623467
Inspection Completed - No Further Action3/18/2025· 11mo ago
1 high
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm). Operator run machine again, final reading Dishwasher (Chlorine 50ppm). Corrected On-Site
11/4/2024· 1y 4mo ago
2 int, 4 basic
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting boards no longer cleanable by kitchen exit. Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Observed oil containers stored on floor by dry storage area.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided to operator via email.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in gaskets soiled.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to operator via email. Repeat Violation
- 16-37-1:Intermediate - Expired Chlorine 03-19 and Quaternary 11-23 chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
5/13/2024· 1y 10mo ago
Visit ID: 8619901
Met Inspection Standards1 int, 4 basic
- 16-07-4:Basic - Accumulation of debris in three-compartment sink. Corrected On-Site Warning
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Most kitchen cutting boards. Warning
- 21-10-4:Basic - Soiled dry wiping cloth in use. Warning
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Pork belly thawing and standing water. Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
Additional Information
Contact Information
Phone: (305) 364-5107
Website: https://bocasgrill.com/
Google Rating
★★★★½ (4.8/5)
(6,120 reviews)Price Level
$$
Opening Hours
Monday:11:30 AM – 10:00 PM
Tuesday:11:30 AM – 10:00 PM
Wednesday:11:30 AM – 10:00 PM
Thursday:11:30 AM – 10:00 PM
Friday:11:00 AM – 11:00 PM
Saturday:11:30 AM – 11:00 PM
Sunday:11:30 AM – 10:00 PM
✓ Currently Open
Features
✓ Meal Delivery
✓ Meal Takeaway
✓ Bar
✓ Restaurant
Location
View on Google MapsRestaurant Features
Serves Beer
Serves Wine
Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025
Report Enrichment Status
Enriched Reports: 0 of 0