CENTER BAR/NORTH BAR/BUFFET
CENTER BAR/NORTH BAR/BUFFET in MIAMI has 1 health inspection on record with an overall food safety rating of 2.6/5.
Last inspection: 1 weeks ago · 1 report on file
1900 NW 37 AVE AREA 6,7,9, MIAMI 33125
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 1 health inspection reports
All Inspection Reports
4/4/2026· 1w ago
Visit ID: 13632890
Met Inspection Standards1 high, 1 int, 2 basic
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice bin at the main bar area does soiled.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed single service utensils near buffet area not inverted.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed sanitation wipes stored above ice bin at the main bar area.
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water at hand wash sink with running water at 75F. **Corrective Action Taken**