CASA LA RUBIA
With 6 inspections documented, CASA LA RUBIA maintains a 3.8/5 food safety rating in MIAMI. Recent inspections show improving food safety practices.
55 NW 25 ST
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 6 health inspection reports
All Inspection Reports
Inspection Date: 8/7/2025
Inspection #: Visit ID: 13483295
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled at cook line. Observed gaskets soiled throughout reach in coolers at kitchen. - From follow-up inspection 2025-08-07: **Time Extended**
- 22-16-4:Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. - From follow-up inspection 2025-08-07: **Time Extended**
Inspection Date: 8/5/2025
Inspection #: Visit ID: 10906855
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled at cook line. Observed gaskets soiled throughout reach in coolers at kitchen.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed chicken (47- cold holding.); meatballs (60F -cold holding); chicken (57F - Cold Holding) at reach in cooler. As per chef since previous day.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chicken (47- cold holding.); meatballs (60F -cold holding); chicken (57F - Cold Holding) at reach in cooler. As per chef since previous day.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Inspection Date: 4/15/2025
Inspection #: Visit ID: 8895102
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Stand up reach in cooler by the door: raw chicken and raw beef stored above sauces. Discussed with the operator and provided the handout for the proper storage of food. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By the service window, Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed by the hand washing sink near the cook line, spray bottle with multi-surface cleaner not labeled. Corrected On-Site
Inspection Date: 9/20/2024
- N/A:No Violations Were Observed
Inspection Date: 6/12/2024
Inspection #: Visit ID: 8566533
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at hand wash sink near front counter. Operator placed sign. Corrected On-Site
Inspection Date: 12/5/2023
Inspection #: Visit ID: 8335695
- N/A:No Violations Were Observed