CASA 305
Northwest 108th Court
Florida, 33178
Miami-Dade County County
Overall Food Safety Rating
★★☆☆☆ (2.2/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 4/15/2024
Inspection #: Visit ID: 8608442
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed walk-in cooler gaskets in disrepair. Warning - From follow-up inspection 2024-04-15: Observed walk-in cooler gaskets in disrepair. **Time Extended**
- 51-09-4:Basic - - From initial inspection : Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed 34 seats available. Establishment not approved for seating. Repeat Violation Warning - From follow-up inspection 2024-04-15: Observed seating change form completed by operator. Forwarded to district office for processing. **Time Extended**
- 10-05-5:High Priority - - From initial inspection : High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Observed utensils in 66F water at cook line. Warning - From follow-up inspection 2024-04-15: Observed utensils in 72F water at cook line. **Time Extended**
Inspection Date: 2/8/2024
Inspection #: Visit ID: 8355689
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed spoons and forks not inverted at cook line. Warning
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed posted license from October 1, 2023. Warning
- 14-11-5:Basic - Equipment in poor repair. Observed walk-in cooler gaskets in disrepair. Warning
- 51-09-4:Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed 34 seats available. Establishment not approved for seating. Repeat Violation Warning
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided manager with choking poster via email. Warning
- 10-05-5:High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Observed utensils in 66F water at cook line. Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided manager with cleanup procedures via email. Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning