CARVEL STORE #2455
14740 SW 56 STREET
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 1/3/2025
High Priority
2
Intermediate
3
Basic
2
Total
7
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach in freezer next to hand sink at front counter and at display reach in freezers.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled next to walk in cooler.
- 41-07-4:High Priority - Container of medicine improperly stored. Observed pain relief and vitamins stored on counter next to milkshake machine at front counter.
- 41-05-4:High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed insecticide with household use only label stored in back by mop sink.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed cup stored inside hand sink at front counter.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for quaternary.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed employee Leanda hired less than one week ago.
Food safety inspection conducted on 1/3/2025 revealed 7 total violations (2 high priority, 3 intermediate, 2 basic).
Inspection on 10/27/2023
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles in disrepair near walk-in cooler. Warning - From follow-up inspection 2023-10-27: Observed ceiling tiles in disrepair near walk-in cooler. **Time Extended**
- 13-03-4:Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Repeat Violation Warning - From follow-up inspection 2023-10-27: Employee with no hair restraint while engaging in food preparation. Coached operator on hair restraint. **Time Extended** **Corrective Action Taken**
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed reach in freezer by water heater in disrepair. Warning - From follow-up inspection 2023-10-27: Observed reach in freezer by water heater in disrepair. **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with food debris. Warning - From follow-up inspection 2023-10-27: Observed can opener soiled with food debris. **Time Extended**
Food safety inspection conducted on 10/27/2023 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 8/17/2023
High Priority
0
Intermediate
4
Basic
5
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles in disrepair near walk-in cooler. Warning
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Repeat Violation Warning
- 14-11-5:Basic - Equipment in poor repair. Observed reach in freezer by water heater in disrepair. Warning
- 08B-38-4:Basic - Food stored on floor. Observed crunch waffle box on floor by three compartment sink. Repeat Violation Warning
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided operator with choking poster. **Corrective Action Taken** Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with cleanup procedures. Corrected On-Site Warning
- 53A-03-7:Intermediate - Food manager certification expired on 07.27.2023 for Farah Khan employed more than 30 days. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with food debris. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with reporting responsibilities form. Warning
Food safety inspection conducted on 8/17/2023 revealed 9 total violations (0 high priority, 4 intermediate, 5 basic).