CALAMILLOR GOURMET EXPERIENCE
4000 SW 57 AVE
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/26/2025
High Priority
2
Intermediate
3
Basic
5
Total
10
Inspection Details:
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed multiple servers wearing bracelets while engaging in food service.
- 14-11-5:Basic - Equipment in poor repair. Observed gasket at reach in cooler at kitchen area next to table fryer torn.
- 08B-38-4:Basic - Food stored on floor. Observed fry oil stored on floor across from table fryers at preparation area. Manager removed product and stored properly. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed wall of walk in cooler number 3 soiled with mold like substance.
- 22-16-4:Basic - Walk-in cooler interior/shelves have accumulation of soil residues. Observed shelves at first walk in cooler soiled with food debris.
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Quaternary 0-200ppm) sanitizer not dispensing properly. Manager replaced sanitizer solution with new bottle and began dispensing properly final reading 200ppm. **Corrected On-Site**
- 41-28-4:High Priority - Sanitizer not used in accordance with the manufacturer's recommendations. Observed Sanitizer Bucket (Quaternary 10-100ppm). Manager corrected solution with a final reading of 100ppm. **Corrected On-Site**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed handwashing sink blocked with pots. Employee moved during inspection. **Corrected On-Site**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed a wiping cloth in handwashing sink located at front counter next to kitchen entrance. Manager removed wiping cloth. **Corrected On-Site**
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towel dispenser unable to dispense towels located at ware washing area.
Food safety inspection conducted on 2/26/2025 revealed 10 total violations (2 high priority, 3 intermediate, 5 basic).
Inspection on 12/16/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed an employee without a hair restraint while engaging in food preparation **Corrected On-Site**
Food safety inspection conducted on 12/16/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).