DirtyFLRestaurant Inspection Data

CAFE VERSAILLES & VILLA PIZZA

4200 NW 21 ST, CONC D-20

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 1/21/2025

High Priority
0
Intermediate
2
Basic
5
Total
7

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Pizza area.
  • 08B-38-4:Basic - Food stored on floor. Observed a case of bottle of f water stored on the front in the front area in the pizza area. **Repeat Violation**
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed inside oven soiled located in the back area next to walk in cooler. **Repeat Violation**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed top of oven soiled.
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler shelves with rust in the pizza prep area. **Repeat Violation**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled. **Repeat Violation**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels on the back area hand washing sink. Employee put a new roll. **Corrected On-Site**
Health Inspector (2025-01-21)
2025-01-21
★★★☆☆ 3.0/5
Food safety inspection conducted on 1/21/2025 revealed 7 total violations (0 high priority, 2 intermediate, 5 basic).

Inspection on 9/17/2024

High Priority
0
Intermediate
1
Basic
8
Total
9

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. Observed cases of oil stored on the kitchen floor. Manager stored boxes on shelf. **Corrected On-Site**
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed oven soiled located on the back kitchen area.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled, observed on top of the oven with heavy soiled. **Repeat Violation**
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed clean pans with old labels.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed prep reach in cooler soiled.
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Back area cooler shelves with rust that has pitted the surface
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed flour container with no label
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled
Health Inspector (2024-09-17)
2024-09-17
★★½☆☆ 3.0/5
Food safety inspection conducted on 9/17/2024 revealed 9 total violations (0 high priority, 1 intermediate, 8 basic).