DirtyFLRestaurant Inspection Data

CAFÉ BEA

2753 SW 142 AVE

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 2/18/2025

  • 16-03-4:Basic - Accumulation of debris inside warewashing machine.
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles with water stains throughout the kitchen area.
  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
  • 22-16-4:Basic - Reach-in cooler interior have accumulation of soil residues, located at cooking line.

Inspection Date: 11/19/2024

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair, throughout the kitchen areas.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in gaskets soiled, located at cooking line.

Inspection Date: 3/28/2024

Inspection #: Visit ID: 8478724

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn, located at cooking line.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezers gaskets soiled, located at preparation area. Observed hood system soiled.
  • 22-20-5:Basic - Observed Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 36-32-5:Basic - Observed ceiling tile shows damage or is in disrepair, throughout kitchen areas.
  • 22-08-4:Basic - Observed interior of oven has accumulation of black substance/grease/food debris, located at cooking line.
  • 29-49-6:Basic - Observed standing water in bottom of reach-in-cooler, located at cooking line.
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed raw eggs over avocados, and tomatoes. Employee removed items and placed them correctly. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed bag of food inside the hand sink, located near the exit door.
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/.
  • 31B-03-4:Intermediate - No soap provided at handwash sink, located near the exit door.

Inspection Date: 9/6/2023

Inspection #: Visit ID: 8484542

  • 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed several ceiling tiles with water damaged. - From follow-up inspection 2023-08-28: **Time Extended** - From follow-up inspection 2023-09-06: **Time Extended**

Inspection Date: 8/28/2023

Inspection #: Visit ID: 8478102

  • 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed several ceiling tiles with water damaged. - From follow-up inspection 2023-08-28: **Time Extended**
  • 31A-04-4:Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed hand washing sink removed to the back of the kitchen near employees restroom , more than 20 feet from preparation area and cooking area. - From follow-up inspection 2023-08-28: Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed hand washing sink removed to the back of the kitchen near employees restroom , more than 20 feet from preparation area and cooking area. **Time Extended**

Inspection Date: 8/21/2023

Inspection #: Visit ID: 8359367

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned it. Corrected On-Site
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed several ceiling tiles with water damaged.
  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed several beef packages inside reach in cooler at cooking line. Operator cut them.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal cellphone on top of shelves with clean glasses. Operator removed it.
  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Repeat Violation
  • 50-01-4:Basic - Hotel and Restaurant license decal not displayed on vending machine. Operator printed and placed the current license. Operator print out the license and posted. Corrected On-Site
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach cooler gaskets.
  • 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed hand washing sink removed to the back of the kitchen near employees restroom , more than 20 feet from preparation area and cooking area.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed sponge inside hand washing sink at front counter. Operator removed it. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.observed next to employee restroom. Repeat Violation
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed next to employees restroom. Repeat Violation

Additional Information

Contact Information

Google Rating

★★★★½ (4.5/5)
(1,237 reviews)

Price Level

$$

Opening Hours

Monday:8:00 AM – 4:00 PM
Tuesday:8:00 AM – 4:00 PM
Wednesday:8:00 AM – 4:00 PM
Thursday:8:00 AM – 4:00 PM
Friday:8:00 AM – 4:00 PM
Saturday:8:30 AM – 5:00 PM
Sunday:8:30 AM – 5:00 PM
✓ Currently Open

Features

✓ Cafe
✓ Store
✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0