BURGER TRAP

663 Railroad Square
Tallahassee, Florida, 32310
Leon County County

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 6/27/2025

Inspection #: Visit ID: 8859720

  • 03A-02-5:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler next to the three compartment sink observed salami (47F - Cold Holding), manager stated that food was placed in the cooler less than 2 hours ago. Instructed employee to add ice to food item to rapidly cool. **Corrective Action Taken** Warning - From follow-up inspection 2025-06-27: **Time Extended**
  • 31A-09-4:Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Observed several plastic crates stored in front of the hand wash sink blocking the access for employee to wash hands. Warning - From follow-up inspection 2025-06-27: **Time Extended**
  • 53B-02-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Cesar Ledezma working for over 60 days with no proof of training. Warning - From follow-up inspection 2025-06-27: Unable to get in contact with operator. Called on several occasions. Admin Complaint

Inspection Date: 8/14/2024

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler next to the three compartment sink observed salami (47F - Cold Holding), manager stated that food was placed in the cooler less than 2 hours ago. Instructed employee to add ice to food item to rapidly cool. **Corrective Action Taken** Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed several plastic crates stored in front of the hand wash sink blocking the access for employee to wash hands. Warning
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Cesar Ledezma working for over 60 days with no proof of training. Warning