DirtyFLRestaurant Inspection Data

BURGER KING STORE #90

With 4 documented inspections, BURGER KING STORE #90 in MIAMI has achieved a 3.7/5 food safety rating. Food safety practices have remained consistent.

11595 SW 40 ST

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 10/9/2025

Inspection #: Visit ID: 10934067

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside walk in freezer near door.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed spray hose nozzle at the three compartment sink soiled. Observed hood filters at the cook line soiled.

Inspection Date: 12/6/2024

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer near fryers.

Inspection Date: 3/29/2024

Inspection #: Visit ID: 8600746

  • 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap at the top of exterior door of establishment. Repeat Violation Warning - From follow-up inspection 2024-03-29: Exterior door has a gap at the threshold that opens to the outside. Observed gap at the top of exterior door of establishment. **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of required state approved employee training provided for any of the following employees at the establishment: Christian and Michelle. Warning - From follow-up inspection 2024-03-29: Observed food employees iliana, yirka and Anthony hired more than 60 days, no proof of employee training. Admin Complaint

Inspection Date: 1/29/2024

Inspection #: Visit ID: 8363086

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap at the top of exterior door of establishment. Repeat Violation Warning
  • 33-16-4:Basic - Open dumpster lid. Observed garbage lid open in the back of the establishment. Warning
  • 03F-01-5:High Priority - Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Observed cut lettuce and cut tomatoes under time as a public health control exceeding the 4-hour limit. Warning
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed chicken nuggets (128 F - Hot Holding). As per manager, nuggets were made 30 minutes prior. Manager voluntarily discarded product. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink located near drive thru station. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of required state approved employee training provided for any of the following employees at the establishment: Christian and Michelle. Warning

Additional Information

Contact Information

Google Rating

★★★½☆ (3.6/5)
(450 reviews)

Price Level

$

Opening Hours

Monday:6:00 AM – 2:00 AM
Tuesday:6:00 AM – 2:00 AM
Wednesday:6:00 AM – 2:00 AM
Thursday:6:00 AM – 2:00 AM
Friday:6:00 AM – 2:00 AM
Saturday:6:00 AM – 2:00 AM
Sunday:6:00 AM – 2:00 AM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0