BURGER KING
7390 Southwest 24th Street
Miami, Florida, 33155
Miami-Dade County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 12/13/2024
High Priority
1
Intermediate
0
Basic
4
Total
5
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed manager getting ice with a cup.
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Repeat Violation
- 36-24-5:Basic - Hole in or other damage to wall. Observed wall tile broken by the entrance door.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed three compartment sink hose leaking.
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Manager coached employee on washing hands before putting gloves. **Corrective Action Taken**
Food safety inspection conducted on 12/13/2024 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 7/23/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
- 08B-12-5:Basic - Stored food not covered. Observed cases of frying oil stored on the storage area.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no quaternary test kit.
Food safety inspection conducted on 7/23/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 3/6/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed front counter hand washing sink use as a dump sink.
Food safety inspection conducted on 3/6/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 9/14/2023
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Corrected On-Site
Food safety inspection conducted on 9/14/2023 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).