BURGER KING 25
17951 NW 27 AVE
Overall Food Safety Rating
★½☆☆☆ (1.6/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 9/24/2024
High Priority
2
Intermediate
0
Basic
2
Total
4
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket soiled in small reach in cooler next to 3 compartment sink.
- 03E-08-5:High Priority - Time/temperature control for safety food reheated in a microwave oven for hot holding not reaching 165 degrees Fahrenheit. Observed egg patty (112F-127F - Hot Holding), in the hot holding unit for less than 1 hour, operator first reheat egg patty (146F - Reheating), 2nd reheat egg patty (168F - Reheating). **Corrected On-Site**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed egg patty (112F-127F - Hot Holding), in the hot holding unit for less than 1 hour, operator first reheat egg patty (146F - Reheating), 2nd reheat egg patty (168F - Reheating). **Corrected On-Site**
Food safety inspection conducted on 9/24/2024 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).