BUEN MORFI

13366 SW 128 ST

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

All Inspection Reports

Inspection on 12/17/2024

High Priority
2
Intermediate
2
Basic
5
Total
9

Inspection Details:

  • 12A-16-4:High Priority - Observed: Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee answered door and cellphone, then commenced to continue prepping food no hand wash. Priority: High Priority
  • 13-03-4:Basic - Observed: Employee with no hair restraint while engaging in food preparation. Priority: Basic
  • 08B-38-4:Basic - Observed: Food stored on floor. Observed a crate of onions stored on floor. Priority: Basic
  • 31B-02-4:Intermediate - Observed: No paper towels or mechanical hand drying device provided at handwash sink. Observed at both hand sinks. Priority: Intermediate
  • 31B-03-4:Intermediate - Observed: No soap provided at handwash sink. Observed at bathroom hand sink. Priority: Intermediate
  • 23-03-4:Basic - Observed: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with grease build up. Priority: Basic
  • 08A-05-6:High Priority - Observed: Raw animal food stored over/not properly separated from ready-to-eat food. Observed at standing reach in cooler unit, raw chicken stored over cut limes and a container of sauce. Priority: High Priority
  • 22-16-4:Basic - Observed: Reach-in cooler interior/shelves have accumulation of soil residues. Priority: Basic
  • 42-01-4:Basic - Observed: Wet mop not stored in a manner to allow the mop to dry. Priority: Basic
Health Inspector (2024-12-17)
2024-12-17
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 12/17/2024 revealed 9 total violations (2 high priority, 2 intermediate, 5 basic).