DirtyFLRestaurant Inspection Data

BRYSON'S IRISH PUB

3790 NW 57 AVE

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 3/19/2025

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed under and behind cook line. Also, observed inside Walk in freezer and Walk in cooler. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Observed fries stored on Walk in freezer floor. Operator removed fries from floor. Corrected On-Site
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Observed on prep table in kitchen. Operator removed towel. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled sandwich prep table gaskets. Also, observed soiled Walk in cooler fan covers. Repeat Violation
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed container stored inside hand wash sink by oven in kitchen. Operator removed container. Corrected On-Site

Inspection Date: 10/23/2024

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed grease accumulated under cook line. Also, observed Walk in freezer and Walk in cooler floors.
  • 08B-38-4:Basic - Food stored on floor. Observed a bag of carrots stored on Walk in cooler floor. Operator removed bag from floor. Corrected On-Site Repeat Violation
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed inside microwave on shelf in kitchen. Operator cleaned microwave. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled flour container lid under prep table in kitchen. Operator cleaned lid. Corrected On-Site Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled soda nozzles inside Bar.

Inspection Date: 5/15/2024

Inspection #: Visit ID: 8500227

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents and tiles inside kitchen. Repeat Violation
  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed mahi-mahi bags inside Walk in cooler.
  • 08B-38-4:Basic - Food stored on floor. Observed a couple of bread boxes stored on Walk in freezer floor. Operator removed boxes from floor. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled plastic containers under prep table in front of cook line in kitchen.
  • 08B-12-5:Basic - Stored food not covered. Observed chicken wings container uncovered inside walk in cooler. Operator covered container. Corrected On-Site

Inspection Date: 11/15/2023

Inspection #: Visit ID: 8500106

  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust on some ceiling tiles throughout kitchen. Repeat Violation - From follow-up inspection 2023-11-15: At time of callback inspection observed dust on some ceiling tiles throughout kitchen. **Time Extended**

Inspection Date: 9/14/2023

Inspection #: Visit ID: 8345893

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed plastic cup stored inside chicken base container on shelf inside kitchen. Operator removed cup. Corrected On-Site
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed CO2 tanks not secured by soda machine by kitchen entrance.
  • 36-36-4:Basic - Ceiling tile missing. Observed a couple of missing ceiling tiles inside kitchen.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust on some ceiling tiles throughout kitchen. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets by hot box inside kitchen. Repeat Violation
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed under hand sink inside by cook line.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed towels throughout kitchen. Operator stored them inside bucket with sanitizer. Corrected On-Site Repeat Violation
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw beef inside Walk in cooler. Operator stored them correctly. Corrected On-Site
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no Chlorine Test Kit.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Additional Information

Contact Information

Google Rating

★★★★☆ (4.4/5)
(1,451 reviews)

Price Level

$

Opening Hours

Monday:10:00 AM – 5:00 AM
Tuesday:10:00 AM – 5:00 AM
Wednesday:10:00 AM – 5:00 AM
Thursday:10:00 AM – 5:00 AM
Friday:10:00 AM – 5:00 AM
Saturday:10:00 AM – 5:00 AM
Sunday:11:00 AM – 5:00 AM
✓ Currently Open

Features

✓ Liquor Store
✓ Bar
✓ Restaurant
✓ Store

Restaurant Features

Serves Beer
Serves Wine
Lunch
Dinner
Takeout
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0