BK#4642
7390 SW 24 ST
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 7/15/2025
Inspection #: Visit ID: 10903379
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed kitchen ceiling tile with winter damage above prep area.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed several kitchen ceiling tiles soiled around prep area.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed clear spray bottle containing water next to flat top grill with no label.
Inspection Date: 12/9/2024
- 33-11-4:Basic - Missing drain plug at dumpster.
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket stored on top of reach in cooler at front counter. Operator relocated sanitizer bucket for proper storage. Corrected On-Site
Inspection Date: 3/25/2024
Inspection #: Visit ID: 8638180
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed at back storage area.
- 14-69-4:Basic - Ice buildup in reach-in freezer. Observed at reach in freezer near fryer area.
- 14-38-4:Basic - Observed reach in freezer door in disrepair. Located in front of conveyor grill.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cream (61F - Cold Holding) at room temperature at coffee station. Observed sliced ham (61F - Cold Holding) at room temperatures at cook line. As per manager, less than 1 hour. Manager will add products to written procedures for time as a public health control.
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Corrected On-Site
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Last Enriched At: 5/14/2025
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