DirtyFLRestaurant Inspection Data

BATTER’D UP

BATTER’D UP has 3 health inspections on file for its MIAMI location, with an overall rating of 4.2/5. Recent inspections indicate some food safety concerns.

Last inspection: 6 months ago · 3 reports on file

1501 Northwest 3rd Street
Miami, Florida, 33125
Miami-Dade County County

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 3 health inspection reports

All Inspection Reports

8/26/2025· 6mo ago

Visit ID: 10940763

Met Inspection Standards

1 int, 5 basic

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling above hand wash sink near fryers in disrepair with opening.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed in main kitchen ceilings soiled. Observed ceiling above hand-wash sink at the front counter soiled.
  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water at the ice machine and in front of walk in cooler.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed soiled floors behind the stove/cook line.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall underneath 3 compartment sink soiled.
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed ice machine water filters with no service dates.

8/23/2024· 1y 6mo ago

2 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled located across cook line.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed two old labels on plastic containers at the dry rack station. Operator removed labels and washed, rinsed, and sanitized containers. Corrected On-Site

8/14/2023· 2y 7mo ago

Visit ID: 8372450

Met Inspection Standards

2 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed by and under ice machine.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed seasoning and salt containers on prep table inside kitchen. Operator labeled them. Corrected On-Site

Additional Information

Features

✓ Subpremise
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0