DirtyFLRestaurant Inspection Data

BARTACO

3112 Commodore Plaza
Miami, Florida, 33133
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 6/20/2025

Inspection #: Visit ID: 8820486

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed in a container of flour at cook line. Observed in a container of onions in rash in cooler at cook line. Chef removed. Corrected On-Site
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at kitchen back exit door.
  • 08B-38-4:Basic - Food stored on floor. Observed boxes of avocados stored on rear stairway floor steps.
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed stored between hand sink and wall at cook line. Chef removed and placed to be washed. Corrected On-Site
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed stored on tortilla cruise heating box. Chef removed. Corrected On-Site Repeat Violation
  • 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Observed at first floor bar. Employee removed. Corrected On-Site
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed packages of raw chicken stored over packages of ground pork in walk in cooler. Repeat Violation

Inspection Date: 9/3/2024

  • N/A:No Violations Were Observed

Inspection Date: 7/2/2024

  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on griddle door handles. Chef removed and stored in containers. Corrected On-Site Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed at mop sink. Warning
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed in rear standing reach in freezer raw ground pork stored over tuna and shrimp packages. Warning
  • 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Observed for oyster tags. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection Date: 11/6/2023

Inspection #: Visit ID: 8448146

  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed several wet wiping on preparation tables.

Additional Information

Contact Information

Google Rating

★★★★½ (4.8/5)
(715 reviews)

Price Level

$$

Opening Hours

Monday:11:00 AM – 12:00 AM
Tuesday:11:00 AM – 12:00 AM
Wednesday:11:00 AM – 12:00 AM
Thursday:11:00 AM – 1:00 AM
Friday:11:00 AM – 1:00 AM
Saturday:11:00 AM – 1:00 AM
Sunday:11:00 AM – 12:00 AM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0