BAR TULIO'S
2839 Northwest 1st Avenue
Miami, Florida, 33127
Wynwood
Miami-Dade County County
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/28/2025
High Priority
0
Intermediate
1
Basic
6
Total
7
Inspection Details:
- 10-14-5:Basic - Ice bucket/shovel stored on floor between uses. Observed ice bucket on floor next to soda dispensing machine. Operator removed from floor. Corrected On-Site
- 10-08-5:Basic - Ice scoop handle in contact with ice. Observed ice scoop handle touching ice at the soda dispensing machine ice bin near kitchen. Operator removed. Corrected On-Site
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife store in between prep tables. Operator removed. Corrected On-Site
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed kitchen utensil stored in standing water at 80F right at the cook line. Operator discarded. Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at hand wash station located next to cook line.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soda nozzles at the bar area soiled. Operator removed nozzles and washed, rinsed, and sanitized. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade in back prep area soiled. Operator washed, rinsed, and sanitized blade. Corrected On-Site
Food safety inspection conducted on 2/28/2025 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).
Inspection on 10/18/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Inspection Details:
- 10-08-5:Basic - Ice scoop handle in contact with ice. Observed ice scoop handle touching ice inside ice machine. Operator removed immediately. Corrected On-Site
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed a set of tongs on cook line oven door handle. Operator removed. Corrected On-Site
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wiping cloth on top of cutting board not stored inside sanitizing solution.
Food safety inspection conducted on 10/18/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 5/10/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 5/10/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).