BANQUET KITCHEN

500 Brickell Key Drive

Miami, Florida, 33131

Miami-Dade County County

★★½☆☆ (2.8/5)

Based on 4 health inspection reports

All Inspection Reports

16-03-4:Basic - Accumulation of debris inside warewashing machine.
24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Corrected On-Site
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Corrected On-Site
13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On-Site
21-10-4:Basic - Soiled dry wiping cloth in use.
12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Kitchen cook.
05-10-4:Intermediate - Probe thermometer not used to ensure proper food temperatures. Corrected On-Site

16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Top surface.
24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Corrected On-Site
36-73-4:Basic - Floor soiled/has accumulation of debris. Behind stove and grill.
29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink.

Inspection #: Visit ID: 8536391

24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Corrected On-Site
36-73-4:Basic - Floor soiled/has accumulation of debris. Behind kitchen stove top.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Corrected On-Site
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

Inspection #: Visit ID: 8369281

29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Kitchen can opener. Corrected On-Site Repeat Violation

✓ Premise

Last Enriched At: 5/14/2025

Enriched Reports: 0 of 0