BAGATELLE MIAMI RIVER
BAGATELLE MIAMI RIVER has 2 health inspections on file for its MIAMI location, with an overall rating of 2.4/5. Recent inspections indicate some food safety concerns.
Last inspection: 1 months ago · 2 reports on file
311 NW SOUTH RIVER DR, MIAMI 33128
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
All Inspection Reports
1/30/2026· 1mo ago
Visit ID: 13540677
Follow-up Inspection Required1 high, 4 int, 8 basic
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Observed employee drink located on the top of the prep table. Located meat area. Operator removed during inspection. Corrected On-Site Warning
- 10-08-5:Basic - Ice scoop handle in contact with ice. Located near coffee machine. Operator removed during inspection. Corrected On-Site Warning
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils stored in standing water at 62°f located pasta area. Operator removed the water during inspection.. Corrected On-Site Warning
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Bar area. Warning
- 16-48-4:Basic - Old food stuck to clean dishware/utensils. Warning
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed solid frozen tuna, fish and carpaccio stored on top of the prep table. Manager store inside walk in cooler during inspection. Corrected On-Site Warning
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Warning
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Warning
- 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Warning
- 01C-02-4:Intermediate - Establishment not maintaining clam/mussel/oyster tags for 90 days. Warning
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed colander inside hand wash sink near coffee machine. Manager removed. Corrected On-Site Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
10/6/2025· 5mo ago
Visit ID: 13528465
Met Inspection Standards2 int, 1 basic
- 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom.
- 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.