ALTAS CAFE
2951 NW 36 ST
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 12/13/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation
Food safety inspection conducted on 12/13/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 4/12/2024
High Priority
3
Intermediate
1
Basic
3
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed bucket containing raw rice stored on the floor.
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Observed in the standing reach in freezer.
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed raw beef stored in shopping bags located in the standing reach in freezer. Observed vegetables stored in shopping bags located in the standing reach in cooler. Corrected On-Site
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw shell eggs stored above pico de gallo located in the standing reach in cooler,glass door.
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw beef,chicken stored above yuca located in a standing reach in freezer. Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strips available at the time of the inspection.
- 48-04-4:Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Observed gas cylinder larger than 2.7 Lb water capacity stored in the food truck at the time of the inspection.
Food safety inspection conducted on 4/12/2024 revealed 8 total violations (3 high priority, 1 intermediate, 3 basic).