DirtyFLRestaurant Inspection Data

ALGO MAS FOOD

Health inspection records show ALGO MAS FOOD in MIAMI has 4 inspections with a food safety rating of 4.2/5. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 4 reports on file

3693 SW 22 TER

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 4 health inspection reports

All Inspection Reports

3/17/2026· 1mo ago

Visit ID: 10897606

Met Inspection Standards

1 high, 3 basic

  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed clean knives stored between sandwich table and wall. Operator stored knives properly. Corrected On-Site
  • 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed on top of table next to fryer and steamer. Operator stored sanitizer bucket properly. Corrected On-Site
  • 21-09-4:Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Operator replaced with clean cloths. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed open container with shell eggs stored over flans and crepes. Operator stored shell eggs on bottom shelf under ready to eat food. Corrected On-Site

3/24/2025· 1y ago

2 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed several kitchen utensils stored in standing water at 76F. During the inspection employee removed items. **Corrective Action Taken**

4/24/2024· 1y 11mo ago

Visit ID: 8501917

Met Inspection Standards

4 basic

  • 50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop buried in sugar. Employee stored scoop with handle upwards. Corrected On-Site
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed sugar container no labeled. Employe labeled sugar container. Corrected On-Site

9/15/2023· 2y 7mo ago

Visit ID: 8461683

Met Inspection Standards
  • N/A:No Violations Were Observed