DirtyFLRestaurant Inspection Data

ABC CATERING SERVICE

Health inspection records show ABC CATERING SERVICE in MIAMI has 8 inspections with a food safety rating of 4.0/5. Recent inspections show improving food safety practices.

15920 SW 137 AVE

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 8 health inspection reports

All Inspection Reports

Inspection Date: 10/9/2025

Inspection #: Visit ID: 13543191

  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Observed 4 broken tiles in the kitchen area. Repeat Violation Warning - From follow-up inspection 2025-10-09: Observed 4 broken tiles in the kitchen area. **Time Extended**

Inspection Date: 10/8/2025

Inspection #: Visit ID: 10897299

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents cover at walk in cooler soiled. Warning
  • 36-03-4:Basic - Cove molding at floor/wall juncture broken, by the bathroom at kitchen. Warning
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor soiled under equipments and storage shelves throughout the kitchen. Warning
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed 4 broken tiles in the kitchen area. Repeat Violation Warning
  • 36-24-5:Basic - Hole in or other damage to wall. Observed wall in disrepair at the mop sink. Repeat Violation Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed shelves located at kitchen area soiled. Warning
  • 14-20-4:Basic - Ripped/worn tin foil used as shelf cover. Observed foil used as shelf cover in the kitchen area ripped. Warning
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled at the mop sink. Repeat Violation Warning
  • 01B-01-4:High Priority - Dented/rusted cans present. Observed 3 apple sauce cans 6 lbs each and 3 mixed vegetables cans 6 lbs each dented in the middle of the cans at shelves located near walk in cooler. See stop sale. Warning
  • 35A-02-7:High Priority - Live, small flying insects found. Observed 5 flying insects flying around the three compartment sink at kitchen area. Warning

Inspection Date: 6/10/2025

Inspection #: Visit ID: 10829186

  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed 2 floor tiles broken in the kitchen area.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Repeat Violation
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled on the mop sink.

Inspection Date: 4/29/2025

Inspection #: Visit ID: 8881572

  • 14-69-4:Basic - Ice buildup in reach-in freezer.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters and reach in freezer gasket soiled. Repeat Violation
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed a leaking under the 3 compartment sink in the kitchen area.

Inspection Date: 9/5/2024

  • 23-03-4:Basic - Nonfood-contact surface soiled with dust. Observed at walk-in cooler. While conducting the inspection operator cleaned the vents. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator placed a new paper roll. Corrected On-Site

Inspection Date: 4/25/2024

Inspection #: Visit ID: 8570273

  • 36-17-5:Basic - Floor tiles missing in disrepair at cooking area.
  • 36-24-5:Basic - Observed a hole in or other damage to wall. Kitchen's wall by chest freezer.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed two boxes with disposable school lunch trays stored on floor by storage area. Employee removed boxes from floor and placed them on shelves. Corrected On-Site

Inspection Date: 12/8/2023

Inspection #: Visit ID: 8481609

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Under cooking equipments at cook line.
  • 36-24-5:Basic - Hole in or other damage to wall. Wall behind chest freezers at kitchen.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Operator placed utensils on stove. **Corrective Action Taken**

Inspection Date: 8/23/2023

Inspection #: Visit ID: 8364206

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed filters for hood soiled at cook line.
  • 36-10-4:Basic - Floor soiled at kitchen. While conducting the HSP Inspection employee starting to clean the floors. Corrected On-Site
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. At kitchen at prep area.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw chicken inside three compartment sink without proper running water. Employee opened the faucet. Corrected On-Site

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Google Rating

★★★★★ (5.0/5)
(1 reviews)

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Last Enriched At: 5/14/2025

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