DirtyFLRestaurant Inspection Data

AAMEALSINC

AAMEALSINC maintains a 4.2/5 food safety rating based on 5 health department inspections in MIAMI. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 5 reports on file

7415 NW 54 ST

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 5 health inspection reports

All Inspection Reports

11/4/2025· 4mo ago

Visit ID: 10924088

Met Inspection Standards

2 basic

  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed leaking at faucet on three compartment sink.

4/10/2025· 11mo ago

Visit ID: 10701658

Met Inspection Standards

1 int, 3 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents inside kitchen.
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed pot not inverted on shelf in dry storage. Operator inverted pot. Corrected On-Site
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed grease accumulated under and behind cook line. Repeat Violation
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.

10/22/2024· 1y 4mo ago

3 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed grease accumulated behind cook line. Repeat Violation
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. Repeat Violation
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed mushrooms container unlabeled in Walk in cooler. Operator labeled container. Corrected On-Site

5/28/2024· 1y 9mo ago

Visit ID: 8482678

Met Inspection Standards

2 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed behind cook line.
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.

8/24/2023· 2y 6mo ago

Visit ID: 8374453

Met Inspection Standards

1 high, 1 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents throughout kitchen.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Additional Information

Features

✓ Subpremise
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0