345 LITTLE CAESAR

Summary: 345 Little Caesar in Miami has undergone 6 health inspections with 1 high-priority violation and 9 basic violations, and no intermediate violations. The establishment shows an improving trend and an average food safety rating of 4.5 out of 5, with no violations in the last 90 days. Overall, the restaurant appears to meet safety standards while addressing a notable high-priority issue.

Last inspection: 8 months ago · 6 reports on file

500 South Howard Avenue
Tampa, Florida, 33606
Hillsborough County County

Overall Food Safety Rating

★★★★½ (4.5/5)
Based on 6 health inspection reports

All Inspection Reports

7/23/2025· 8mo ago

Visit ID: 10873757

Met Inspection Standards
  • 48-01-5:No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed expired boiler certificate FL-133314 expiresA on 7/20/25, FL-13313 expiresA on 7/20/25

5/2/2025· 11mo ago

Visit ID: 8990145

Met Inspection Standards

1 high, 1 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed ice bins wet nesting by the ice machine. Operator stored properly. Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cheese pizza (120F - Hot Holding) stored in the warmer for less than 1 hour ago, as per operator. Operator cheese pizza (176F - Reheating). Corrected On-Site

9/27/2024· 1y 6mo ago

4 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Under the fryers.
  • 14-69-4:Basic - Ice buildup in reach-in freezer.
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface.

5/1/2024· 1y 11mo ago

Visit ID: 8665468

Met Inspection Standards

1 basic

  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Observed case of water bottles stored not 6 inches from floor. Manager placed product on shelves. Corrected On-Site

3/15/2024· 2y 1mo ago

Visit ID: 8555854

Met Inspection Standards

1 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water. By the entrance. Repeat Violation

11/17/2023· 2y 5mo ago

Visit ID: 8381358

Met Inspection Standards

2 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water. By the entrance.
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface.