01.22.04 MAIN KITCHEN/ 1 ST BASE CLUB
1501 NW 3 ST
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/7/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles missing above walk in cooler and in storage area.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed tiles broken under gate creating a gap.
Food safety inspection conducted on 3/7/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 8/23/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Inspection Details:
- 36-22-4:Basic - Floor area(s) covered with standing water. Observed inside Walk in cooler 1. Operator removed water and dried floor. **Corrected On-Site**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed panko container unlabeled inside kitchen. Operator labeled container. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled smoker exterior inside kitchen. Operator cleaned smoker. **Corrected On-Site**
Food safety inspection conducted on 8/23/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).