DirtyFLRestaurant Inspection Data

UNCLE HANKS HIDEAWAY

Based on 6 health inspections, UNCLE HANKS HIDEAWAY in MIAMI SPRINGS has earned a 3.1/5 food safety rating. Recent inspections show improving food safety practices.

78 CANAL ST

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 11/6/2025

Inspection #: Visit ID: 13557625

  • N/A:No Violations Were Observed

Inspection Date: 10/23/2025

Inspection #: Visit ID: 13501200

  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed Coca Cola reach in cooler gasket torn in kitchen. Warning - From follow-up inspection 2025-10-23: At time of callback inspection Observed Coca Cola reach in cooler gasket torn in kitchen. **Time Extended**
  • 38-07-4:Basic - - From initial inspection : Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed light missing shield inside kitchen. Repeat Violation Warning - From follow-up inspection 2025-10-23: At time of callback inspection Observed light missing shield inside kitchen. **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-10-23: At time of callback inspection observed No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Time Extended**

Inspection Date: 8/22/2025

Inspection #: Visit ID: 10900669

  • 14-11-5:Basic - Equipment in poor repair. Observed Coca Cola reach in cooler gasket torn in kitchen. Warning
  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water in front of reach in cooler. Operator removed water and dried floor. Corrected On-Site Warning
  • 08B-38-4:Basic - Food stored on floor. Observed plastic bottles of water stored on kitchen floor. Operator removed bottles of water. Corrected On-Site Warning
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven handle in kitchen. Operator removed tongs. Corrected On-Site Warning
  • 35B-02-4:Basic - Insect control device installed over food preparation area. Observed flies tape over prep table in kitchen. Operator removed tape. Repeat Violation Warning
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed light missing shield inside kitchen. Repeat Violation Warning
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed by Coca Cola reach in cooler. Repeat Violation Warning
  • 33-16-4:Basic - Open dumpster lid. Operator closed dumpster lid. Corrected On-Site Warning
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed sugar container unlabeled by coffee machine. Operator labeled container. Corrected On-Site Repeat Violation Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef by mashed potatoes inside reach in cooler in kitchen. Operator stored foods as per safety protocols. Corrected On-Site Repeat Violation Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection Date: 3/11/2025

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed inside Bar.
  • 24-26-4:Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Observed clean containers stored on kitchen floor. Operator removed them from floor. Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Observed microwave handle missing on shelf in kitchen.
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Observed inside Bar. Operator stored scoop handle up. Corrected On-Site
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed missing shields inside kitchen.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at hand washing stations throughout kitchen. Repeat Violation
  • 08B-12-5:Basic - Stored food not covered. Observed liquid eggs container uncovered inside reach in cooler. Operator covered container. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed sugar container unlabeled in kitchen. Operator labeled container. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over cheese inside reach in cooler by kitchen entrance. Operator stored food correctly. Corrected On-Site
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed in front and back of building.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser unlabeled in ware washing area. Operator labeled bottle. Corrected On-Site

Inspection Date: 9/20/2024

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Repeat Violation
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed inside kitchen.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no Chlorine test kit. Repeat Violation

Inspection Date: 3/28/2024

Inspection #: Visit ID: 8635734

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed inside kitchen.
  • 10-14-5:Basic - Ice bucket/shovel stored on floor between uses. Operator removed bucket from floor. Corrected On-Site
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no Chlorine Test Kit.
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.

Additional Information

Contact Information

Google Rating

★★★★½ (4.9/5)
(129 reviews)

Opening Hours

Monday:11:00 AM – 9:00 PM
Tuesday:11:00 AM – 9:00 PM
Wednesday:11:00 AM – 9:00 PM
Thursday:11:00 AM – 9:00 PM
Friday:10:00 AM – 9:00 PM
Saturday:10:00 AM – 4:30 PM
Sunday:11:00 AM – 9:00 PM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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