DirtyFLRestaurant Inspection Data

PURE JUICE BAR

PURE JUICE BAR maintains a 2.9/5 food safety rating based on 5 health department inspections in MIAMI SPRING. Recent inspections show improving food safety practices.

60 WESTWARD DR

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 11/18/2025

Inspection #: Visit ID: 13523674

  • 51-09-4:Basic - - From initial inspection : Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed 21 seats added and also 6 tables. Warning - From follow-up inspection 2025-09-18: During callback inspection observed establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed 21 seats added and also 6 tables. **Time Extended** - From follow-up inspection 2025-11-18: During callback inspection observed establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed 21 seats added and also 6 tables. **Time Extended**
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed food preparation added with a reach in cooler, toaster, reach in freezer for frozen fruits. Also observed two reach cooler and a reach in freezer, one of the reach in freezer is used to serve ice cream. Warning - From follow-up inspection 2025-09-18: During callback inspection observed no plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed food preparation added with a reach in cooler, toaster, reach in freezer for frozen fruits. Also observed two reach cooler and a reach in freezer, one of the reach in freezer is used to serve ice cream. **Time Extended** - From follow-up inspection 2025-11-18: Observed food preparation added with a reach in cooler, toaster, reach in freezer for frozen fruits. Also observed two reach cooler and a reach in freezer, one of the reach in freezer is used to serve ice cream. **Time Extended**

Inspection Date: 9/18/2025

Inspection #: Visit ID: 13522593

  • 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Observed green cutting board located at food preparation area has cut mark and is no longer cleanable. Warning - From follow-up inspection 2025-09-18: During callback inspection observed green cutting board located at food preparation area has cut mark and is no longer cleanable. **Time Extended**
  • 51-09-4:Basic - - From initial inspection : Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed 21 seats added and also 6 tables. Warning - From follow-up inspection 2025-09-18: During callback inspection observed establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed 21 seats added and also 6 tables. **Time Extended**
  • 33-11-4:Basic - - From initial inspection : Basic - Missing drain plug at dumpster. Warning - From follow-up inspection 2025-09-18: During callback inspection drain plug at dumpster is still missing. **Time Extended**
  • 22-16-4:Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler interior located at food preparation area soiled. Observed soiled ice cream freezer interior located at the entrance of the kitchen. Warning - From follow-up inspection 2025-09-18: During callback inspection observed soiled ice cream freezer interior located at the entrance of the kitchen. **Time Extended**
  • 35A-02-7:High Priority - - From initial inspection : High Priority - Live, small flying insects found. Observed approximately 9 small live flying insects flying around and landing on the reach in freezer, and also under the three compartment sink located next to reach in freezer at front counter juice preparation area. Warning - From follow-up inspection 2025-09-18: During callback inspection observed approximately 3 small live flying insects landing on the wall by the three compartment sink. And also observed approximately 4 small live flying insects landing on the wall by the shelves located in front of the tree compartment sink. Admin Complaint
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed food preparation added with a reach in cooler, toaster, reach in freezer for frozen fruits. Also observed two reach cooler and a reach in freezer, one of the reach in freezer is used to serve ice cream. Warning - From follow-up inspection 2025-09-18: During callback inspection observed no plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed food preparation added with a reach in cooler, toaster, reach in freezer for frozen fruits. Also observed two reach cooler and a reach in freezer, one of the reach in freezer is used to serve ice cream. **Time Extended**

Inspection Date: 9/17/2025

Inspection #: Visit ID: 10933019

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed green cutting board located at food preparation area has cut mark and is no longer cleanable. Warning
  • 51-09-4:Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed 21 seats added and also 6 tables. Warning
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Observed at ice bin located at front counter juice preparation area. Warning
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensil next to ice cream reach in freezer in standing water at 72 degrees Fahrenheit. Observed utensil stored in unclean standing water next to ice cream freezer. Warning
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave located at the food preparation area interior has accumulation of food debris. Warning
  • 33-11-4:Basic - Missing drain plug at dumpster. Warning
  • 33-16-4:Basic - Open dumpster lid. Warning
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler interior located at food preparation area soiled. Observed soiled ice cream freezer interior located at the entrance of the kitchen. Warning
  • 10-05-5:High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Warning
  • 35A-02-7:High Priority - Live, small flying insects found. Observed approximately 9 small live flying insects flying around and landing on the reach in freezer, and also under the three compartment sink located next to reach in freezer at front counter juice preparation area. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed bag of cooked grilled chicken at (56F - Cold Holding) located at reach in cooler at the food preparation area. As per Operator chicken was there for less than two hours. Operator removed bag of chicken and placed it at the reach in freezer for rapid cooling. **Corrective Action Taken** Warning
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed food preparation added with a reach in cooler, toaster, reach in freezer for frozen fruits. Also observed two reach cooler and a reach in freezer, one of the reach in freezer is used to serve ice cream. Warning

Inspection Date: 10/8/2024

  • 25-09-4:Basic - Single-service items for customer self-service not properly protected to prevent contamination. Observed plastic spoons on front counter.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed protein container unlabeled on reach in cooler. Operator labeled container. Corrected On-Site
  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Sanitizer Bucket (Chlorine 150ppm) under prep table inside kitchen. Operator added water and observed Sanitizer Bucket (Chlorine 100ppm). Corrected On-Site
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water shut off at employee hand wash sink in employee restrooms.

Inspection Date: 6/18/2024

Inspection #: Visit ID: 8681234

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed inside employee restrooms.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed inside employee restrooms.

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Last Enriched At: 5/14/2025
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