DICED

7425 Miami Lakes Drive
Florida, 33014
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 4 health inspection reports

Location Map

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Nearby Locations

7321 MIAMI LAKES DR

Miami Lakes, FL

6842 MAIN ST

Miami Lakes, FL

15700 NW 77 CT

Miami Lakes, FL

6845 MAIN ST

Miami Lakes, FL

8030 NW 154 ST

Miami Lakes, FL

16407 NW 67 AVENUE

Miami Lakes, FL

1548 W 84 ST

Hialeah, FL

6828 NW 169TH STREET

Hialeah, FL

16700 NW 67 AVE

Hialeah, FL

All Inspection Reports

Inspection on 1/22/2025

High Priority
0
Intermediate
1
Basic
2
Total
3

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed plastic container salt container, operator removed it. Corrected On-Site
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Operator properly stored it. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator replaced paper towels during inspection. Corrected On-Site
Health Inspector (2025-01-22)
2025-01-22
★★★★☆ 4.0/5
Food safety inspection conducted on 1/22/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).

Inspection on 8/26/2024

High Priority
1
Intermediate
0
Basic
1
Total
2

Inspection Details:

  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old labels on cleaned plastic container located above three compartment sink. Repeat Violation
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed hot holding box cooked chicken (122F - Hot Holding); for less than 4 hours as per operator. Operator increased equipment temperature. **Corrective Action Taken** Repeat Violation
Health Inspector (2024-08-26)
2024-08-26
★★★☆☆ 3.0/5
Food safety inspection conducted on 8/26/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).

Inspection on 3/19/2024

High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Operator cleaned it. Corrected On-Site
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Operator removed it. Corrected On-Site
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Operator properly stored it. Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed Chicken(122°F - Hot Holding inside hot holding box, for less than 4 hours as per operator. Operator placed on the grilled to be reheated. **Corrective Action Taken**
Food Inspector #8544449
2024-03-19
★★½☆☆ 3.0/5
Food safety inspection conducted on 3/19/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).

Inspection on 11/3/2023

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. Observed plastic container with tomatoes sauce on walk in cooler floor.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
Food Inspector #8349131
2023-11-03
★★★★☆ 4.0/5
Food safety inspection conducted on 11/3/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Additional Information

Contact Information

Google Rating

★★★★½ (4.5/5)
(365 reviews)

Price Level

$$

Opening Hours

Monday:11:00 AM – 10:00 PM
Tuesday:11:00 AM – 10:00 PM
Wednesday:11:00 AM – 10:00 PM
Thursday:11:00 AM – 10:00 PM
Friday:11:00 AM – 10:00 PM
Saturday:11:00 AM – 10:00 PM
Sunday:11:00 AM – 9:00 PM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025