SERGIO'S CATERING

Health inspection records show SERGIO'S CATERING in MIAMI GARDENS has 10 inspections with a food safety rating of 4.0/5. Recent inspections indicate some food safety concerns.

Last inspection: 8 months ago · 10 reports on file

4720 NW 167 ST

Overall Food Safety Rating

★★★★☆ (4.0/5)

Based on 10 health inspection reports

All Inspection Reports

7/2/2025· 8mo ago

Visit ID: 10962679

Follow-up Inspection Required

2 high, 1 basic

14-11-5:Basic - Equipment in poor repair. Observed second walk in cooler with ambient temperature of 49°F, food stored it ham (48F - Cold Holding); mixture garlic (58F - Cold Holding). Warning
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed ham (48F - Cold Holding); mixture garlic (58F - Cold Holding) stored in walk in cooler for more than 4 hours as per operator. Warning
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham (48F - Cold Holding); mixture garlic (58F - Cold Holding) stored in walk in cooler for more than 4 hours as per operator. Warning

7/2/2025· 8mo ago

Visit ID: 10981881

Met Inspection Standards

N/A:No Violations Were Observed

4/17/2025· 10mo ago

Visit ID: 8873043

Met Inspection Standards

4 basic

32-02-4:Basic - Bathroom door left open other than during cleaning or maintenance. Both bathrooms
32-12-6:Basic - Covered waste receptacle not provided in women's bathroom.
36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed broken tiles in front of the cook line.
36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk in freezer floor.

2/13/2025· 1y ago

1 int, 1 basic

31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. On hand sink located by the 3 compartment sink, sign was replaced during inspection. Corrected On-Site
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. On hand sink located by the 3 compartment sink, paper towels was replaced during inspection. Corrected On-Site

12/9/2024· 1y 3mo ago

N/A:No Violations Were Observed

12/6/2024· 1y 3mo ago

1 high, 2 basic

14-11-5:Basic - Equipment in poor repair. Observed empty non working walk in cooler on premises. Warning
36-24-5:Basic - Hole in or other damage to wall. Warning
35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed 2 lives roaches in empty non working walk in cooler floor. Admin Complaint

8/27/2024· 1y 6mo ago

1 high, 3 basic

36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. In front of employees bathroom.
36-24-5:Basic - Hole in or other damage to wall. By the cook line in front of the walk in freezer door.
22-12-5:High Priority - Metal stem-type thermometer soiled. Operator cleaned it during inspection. Corrected On-Site

4/11/2024· 1y 11mo ago

Visit ID: 8625698

Met Inspection Standards

2 basic

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
36-24-5:Basic - Hole in or other damage to wall. By the cook line.

3/5/2024· 2y ago

Visit ID: 8474647

Met Inspection Standards

1 int, 2 basic

36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair.
36-73-4:Basic - Floor soiled/has accumulation of debris.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels, on hand sink. Operator replaced paper towel during inspection. Corrected On-Site

8/16/2023· 2y 6mo ago

Visit ID: 8337994

Met Inspection Standards

N/A:No Violations Were Observed