RED HOT CATERING

4888 NW 183 ST 214

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 1 health inspection reports

Location Map

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All Inspection Reports

Inspection on 7/15/2024

High Priority
0
Intermediate
3
Basic
0
Total
3

Inspection Details:

  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • 31B-03-4:Intermediate - No soap provided at handwash sink.
Health Inspector (2024-07-15)
2024-07-15
★★★½☆ 4.0/5
Food safety inspection conducted on 7/15/2024 revealed 3 total violations (0 high priority, 3 intermediate, 0 basic).