YES! CAFE 71 ST - BREAKFAST AND BURGER JOINT

601 71 ST

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 3 health inspection reports

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All Inspection Reports

Inspection on 1/6/2025

High Priority
0
Intermediate
2
Basic
2
Total
4

Inspection Details:

  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on oven door handle. Employee removed tongs. **Corrected On-Site**
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed 2 lights in kitchen missing light shield.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink in kitchen. Operator provided paper towels. **Corrected On-Site**
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at hand wash sink in kitchen. Operator provided soap. **Corrected On-Site**
Health Inspector (2025-01-06)
2025-01-06
★★★½☆ 4.0/5
Food safety inspection conducted on 1/6/2025 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).

Inspection on 10/30/2024

High Priority
0
Intermediate
0
Basic
1
Total
1

Inspection Details:

  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Observed floor tiles in disrepair at cook line near microwave station. **Warning** - From follow-up inspection 2024-10-30: Observed floor tiles in disrepair at cook line near microwave station. **Time Extended**
Health Inspector (2024-10-30)
2024-10-30
★★★★½ 5.0/5
Food safety inspection conducted on 10/30/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 8/27/2024

High Priority
1
Intermediate
3
Basic
2
Total
6

Inspection Details:

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaged in food preparation with no hair restraint. Operator provided hair restraint. **Corrected On-Site** **Warning**
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed floor tiles in disrepair at cook line near microwave station. **Warning**
  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Sanitizer Bucket, first attempt (Chlorine 200ppm). Operator emptied sanitizer bucket and Sanitizer Bucket, second attempt (Chlorine 100ppm). **Corrected On-Site** **Warning**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sinks in kitchen and front counter. Employee provided paper towels. **Corrected On-Site** **Warning**
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed only 3 employee food handlers certificates. Observed some employees with no proof of food handlers training. Observed Dana Cerda, Jonly Cherry, Manuela Nazer and Annabella Cicutta. **Warning**
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with bleach not labeled. Employee provided label for spray bottle. **Corrected On-Site** **Warning**
Health Inspector (2024-08-27)
2024-08-27
★½☆☆☆ 2.0/5
Food safety inspection conducted on 8/27/2024 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).