PLAYA MIAMI
915 Lincoln Road
Miami Beach, Florida, 33139
Miami-Dade County County
Overall Food Safety Rating
★½☆☆☆ (1.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/24/2025
High Priority
0
Intermediate
1
Basic
9
Total
10
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
- 14-11-5:Basic - Equipment in poor repair. Observed the reach in cooler gasket by the oven gaskets torn.
- 36-24-5:Basic - Hole in or other damage to wall. Observed a hole in the wall in the dry storage room.
- 10-14-5:Basic - Ice bucket/shovel stored on floor between uses. Observed at the bar.
- 14-73-4:Basic - No container installed for catching grease from hood drip tray.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the reach in cooler gaskets throughout the kitchen soiled.
- 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed the mop sink clogged.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed 3 mops in the mop bucket with dirty water.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the ice buckets have a mold like substance.
Food safety inspection conducted on 1/24/2025 revealed 10 total violations (0 high priority, 1 intermediate, 9 basic).
Inspection on 8/6/2024
High Priority
1
Intermediate
3
Basic
5
Total
9
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed the can opener blade rusted.
- 24-05-4:Basic - Ice bucket not stored inverted or in a protected manner. Observed at the bar. The manager inverted it **Corrected On-Site** **Repeat Violation**
- 25-27-4:Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed at the bar.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed several chicken breast in standing water in a plastic container.
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation**
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the can opener blade soiled. Observed a cutting board at the bar soiled. **Repeat Violation**
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed seared tuna in the menu. As per the manager it's not fully cooked.
- 01C-03-4:Intermediate - Oyster tags not marked with last date served. **Repeat Violation**
Food safety inspection conducted on 8/6/2024 revealed 9 total violations (1 high priority, 3 intermediate, 5 basic).