KFC

155 EAST MERRITT ISLAND CAUSEWAY

★★½☆☆ (2.5/5)

Based on 8 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10768618

Inspection #: Visit ID: 10766373

14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Along gaskets of reach in freezer next to office - From follow-up inspection 2025-01-29: No change **Time Extended**
12A-29-4:High Priority - - From initial inspection : High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Cook swept floor with broom and then put on gloves to touch to containers without washing hands first Warning - From follow-up inspection 2025-01-29: Employee handled chemical hose at mop sink moved to touch screen and then handled single service cup and lid Admin Complaint
29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker installed on the non chemical side of the split at mop sink - From follow-up inspection 2025-01-29: No change **Time Extended**
29-28-4:Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date of last service on fiter above hot water dispensers Repeat Violation - From follow-up inspection 2025-01-29: No change **Time Extended**

Inspection #: Visit ID: 10764911

14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Along gaskets of reach in freezer next to office
12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Cook swept floor with broom and then put on gloves to touch to containers without washing hands first Warning
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker installed on the non chemical side of the split at mop sink
29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date of last service on fiter above hot water dispensers Repeat Violation

Inspection #: Visit ID: 10700965

28-13-5:High Priority - Raw sewage on ground of establishment. Operator stated that employees were dumping used fryer oil on ground and in mulch behind establishment. Employees have been terminated and additional training with staff has taken place Admin Complaint

Inspection #: Visit ID: 8734775

08B-38-4:Basic - Food stored on floor. Case of Iced tea bags on the floor behind front counter Corrected On-Site
14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Walk in cooler door has exposed insulation
22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 500+ppm. Operator diluted to 200ppm Corrected On-Site
29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No dates of last service on water filters for soda bibs and hot water machines

Inspection #: Visit ID: 8699788

36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tile over the front counter service area are perforated acoustic tiles
50-09-4:Basic - Current Hotel and Restaurant license not displayed.
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone and speaker above chicken prep station. Operator moved Corrected On-Site
36-22-4:Basic - Floor area(s) covered with standing water. Standing water under and around chicken prep area
29-08-4:Basic - Plumbing system in disrepair. Pipe under prep sink nearest to chicken prep area is broken
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired April 1, 2024 Admin Complaint
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker installed on the non chemical side of splitter of mop sink Repeat Violation

Inspection #: Visit ID: 8605500

29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker installed on the non chemical side of the split at mop sink - From follow-up inspection 2024-02-06: **Time Extended**

Inspection #: Visit ID: 8158884

27-10-4:Basic - No hot running water at mop sink. Warning
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker installed on the non chemical side of the split at mop sink
27-06-4:Intermediate - No hot running water at three-compartment sink. Warning
27-09-4:Intermediate - No running water at three-compartment sink. Warning
27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Warning