CHIPOTLE MEXICAN GRILL #4661

With 6 documented inspections, CHIPOTLE MEXICAN GRILL #4661 in MERRITT ISLAND has achieved a 4.6/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 6 reports on file

455 East Merritt Island Causeway

Florida, 32952

Brevard County County

Overall Food Safety Rating

★★★★½ (4.6/5)

Based on 6 health inspection reports

All Inspection Reports

1/13/2026· 1mo ago

Visit ID: 13610675

Met Inspection Standards

N/A:No Violations Were Observed

1/12/2026· 1mo ago

Visit ID: 13474628

Follow-up Inspection Required

1 high, 1 basic

13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Cook rests hat on top of head. Hair not restrained by hat.
03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In steamwells on Togo window service line cooked chicken (121F - Hot Holding); queso (98F - Hot Holding); fajitas (103F - Hot Holding); cooked steak (127F - Hot Holding); pinto beans (118F - Hot Holding). In steamwell across from flat top cooked chicken (126F - Hot Holding); cooked steak (111F - Hot Holding); cooked chicken (121F - Hot Holding). Operator reheated all products to over 165°F before placing back on make lines Corrected On-Site Warning

7/28/2025· 7mo ago

Visit ID: 10912862

Met Inspection Standards

1 basic

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Wireless speakers on shelf over prep area. Operator moved Corrected On-Site

4/11/2025· 11mo ago

Visit ID: 8871497

Met Inspection Standards

N/A:No Violations Were Observed

10/21/2024· 1y 4mo ago

Visit ID: 8993753

Met Inspection Standards

1 basic

36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed above ice machine ceiling tile is missing due to water damage

8/22/2024· 1y 6mo ago

Visit ID: 8828104

Met Inspection Standards

1 basic

25-05-4:Basic - Single-service articles improperly stored. Togo catering boxes on the floor in hallways Corrected On-Site