THE SOUP SHOP
Health inspection records show THE SOUP SHOP in MELBOURNE has 7 inspections with a food safety rating of 4.4/5. Recent inspections indicate some food safety concerns.
Last inspection: 3 weeks ago · 7 reports on file
Post Road
Melbourne, Florida, 32935
Brevard County County
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 7 health inspection reports
All Inspection Reports
2/17/2026· 3w ago
Visit ID: 13535649
Met Inspection Standards1 int
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand wash sink next to ice machine is use for other purposes. Ice machine is down and has a maintenance personnel here at time of routine inspection. Maintenance personnel has a hose connected to hand wash sink faucet. For the use of spraying down the ice machine.
9/30/2025· 5mo ago
Visit ID: 10880027
Met Inspection Standards1 basic
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Manager secured fire extinguisher. Corrected On-Site
- 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only. Fire extinguisher in dining room next to trash can by front door is meter is boarder line between green and red
3/31/2025· 11mo ago
Visit ID: 10734886
Met Inspection Standards- N/A:No Violations Were Observed
2/4/2025· 1y 1mo ago
Visit ID: 10734440
Met Inspection Standards- N/A:No Violations Were Observed
12/4/2024· 1y 3mo ago
Visit ID: 8776134
Follow-up Inspection Required1 high, 4 int, 1 basic
- 16-46-4:Basic - Old labels stuck to food containers after cleaning.plastic containers on rack over 3 compartment sink and over prep table in the kitchen Warning
- 22-42-4:High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Sanitizer test strip less 50 ppm recheck sanitizer 50 ppm Corrected On-Site Warning
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Ahi Tuna served raw Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided paper consumer advisory sign and manager posted Corrected On-Site Warning
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Sink next to back of house. Pipe turned on and water is working.
6/26/2024· 1y 8mo ago
Visit ID: 8694662
Met Inspection Standards- N/A:No Violations Were Observed
5/3/2024· 1y 10mo ago
Visit ID: 8485405
Met Inspection Standards- N/A:No Violations Were Observed