DirtyFLRestaurant Inspection Data

SCOOP 'N' ROLL

Health inspection records show SCOOP 'N' ROLL in MELBOURNE has 4 inspections with a food safety rating of 3.7/5. Recent inspections show improving food safety practices.

Last inspection: 7 months ago · 4 reports on file

3122 LAKE WASHINGTON

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 4 health inspection reports

All Inspection Reports

8/5/2025· 7mo ago

Visit ID: 10868498

Met Inspection Standards

2 basic

  • 32-04-4:Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - From follow-up inspection 2025-06-26: **Time Extended** - From follow-up inspection 2025-08-05: **Time Extended**
  • 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Hole in wall in back room where dry storage is behind bathroom - From follow-up inspection 2025-06-26: **Time Extended** - From follow-up inspection 2025-08-05: **Time Extended**

6/26/2025· 8mo ago

Visit ID: 10827191

Follow-up Inspection Required

1 int, 2 basic

  • 32-04-4:Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - From follow-up inspection 2025-06-26: **Time Extended**
  • 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Hole in wall in back room where dry storage is behind bathroom - From follow-up inspection 2025-06-26: **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-06-26: **Time Extended**

4/25/2025· 10mo ago

Visit ID: 8764351

Follow-up Inspection Required

1 high, 4 int, 3 basic

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
  • 36-24-5:Basic - Hole in or other damage to wall. Hole in wall in back room where dry storage is behind bathroom
  • 25-05-4:Basic - Single-service articles improperly stored. Styrofoam cups in bags on floor by back sink.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Hot dogs , milk, and chili have no date marks when the were opened
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In bathroom and front counter Corrected On-Site
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. In bathroom and front counter Corrected On-Site

5/17/2024· 1y 9mo ago

Visit ID: 8673557

Met Inspection Standards
  • N/A:No Violations Were Observed