RED GINGER
1700 Gateway Drive
Melbourne, Florida, 32904
Brevard County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/23/2025
High Priority
1
Intermediate
1
Basic
6
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed in kitchen and server station ceiling tiles are damaged from water damage and A/C unit repair **Repeat Violation**
- 14-11-5:Basic - Equipment in poor repair. Observed walk in cooler and walk in freezer door gaskets are torn **Repeat Violation**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Operator remove old labels
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed to go containers not inverted or protected. Operator inverted to go containers **Corrected On-Site** **Repeat Violation**
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Sauté station reach in cooler. Operator started to clean the standing water in bottom reach in cooler **Corrective Action Taken**
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed in walk in cooler raw grounded beef under raw chicken. Operator removed raw chicken from above raw beef and place raw chicken below raw beef **Corrected On-Site**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink in kitchen close to cook line had a steel wool in sink and hand wash sink at bar are had a bucket of water stored in sink. Operator removed both items from hand wash sinks **Corrected On-Site**
Food safety inspection conducted on 1/23/2025 revealed 8 total violations (1 high priority, 1 intermediate, 6 basic).
Inspection on 9/11/2024
High Priority
0
Intermediate
1
Basic
9
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed to go bowl use as a scoop to scoop up flower without a handle. Operator discarded the bowl **Corrected On-Site**
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile in kitchen is bulging down.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed in kitchen ceiling vents and tile are dusty
- 14-11-5:Basic - Equipment in poor repair. Observed walk in cooler gaskets are in poor repair it's torn **Repeat Violation**
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Operator remove wiping cloth
- 36-62-4:Basic - Light not functioning. Observed one lightburn out in kitchen
- 22-20-5:Basic - Observed ice machine interior is soiled with black like substance. Operator Clean the interior of ice machine **Corrected On-Site** **Repeat Violation**
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Operator inverted the to go containers **Corrected On-Site**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed food container containing corn starch not labeled. Operator labeled the container **Corrected On-Site**
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed hws in kitchen next to in and out door. Operator fill up the paper towels dispenser **Corrected On-Site**
Food safety inspection conducted on 9/11/2024 revealed 10 total violations (0 high priority, 1 intermediate, 9 basic).