PANERA BREAD STORE 2780
4100 N WICKHAM RD STE 104
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 1/21/2025
Inspection #: Visit ID: 8831752
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin and lid.
- 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
- 36-24-5:Basic - Hole in or other damage to wall. Missing wall tile in ladies restroom
- 10-02-4:Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Tongs stored on top of to lid storage shelf
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf where microwave sits on the cook line
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee took money, then put gloves on then prepared bagels
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink by water softener Corrected On-Site
Inspection Date: 7/17/2024
Inspection #: Visit ID: 8721184
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting board in catering area
- 35A-03-4:Basic - Dead roaches on premises. 1 dead roach on gasket on front counter cooler by bakery. Employee cleaned up. Corrected On-Site
Inspection Date: 12/15/2023
Inspection #: Visit ID: 8343245
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee Drink next to soufflé cups being prepped with dressing. Corrected On-Site
- 33-38-4:Basic - No waste receptacle installed at handwash sink provided with disposable towels. By Handwash sink next to water treatment tanks.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind dishwasher has black substance build up.
Inspection Date: 7/13/2023
Inspection #: Visit ID: 8443069
- 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. By walk in cooler by soda bags - From follow-up inspection 2023-07-13: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Drain under ice machine - From follow-up inspection 2023-07-13: **Time Extended**
- 35A-09-4:High Priority - - From initial inspection : High Priority - Presence of insects, rodents, or other pests. Multiple live ants on wall by bakery coming up to hand sink to ceiling Repeat Violation - From follow-up inspection 2023-07-13: 5 live ants on wall **Time Extended**
- 03A-02-5:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. turkey (48F - Cold Holding) prepped at 12:25 found at 4:05pm suggested rapid chill on item - From follow-up inspection 2023-07-13: **Time Extended**
Inspection Date: 7/12/2023
Inspection #: Visit ID: 8441578
- 35A-03-4:Basic - Dead roaches on premises. On dead in cabinet at front counter cleaned up Corrected On-Site
- 36-73-4:Basic - Floor soiled/has accumulation of debris. By walk in cooler by soda bags
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Drain under ice machine
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind dish machine black like substance
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live flying insects on bread shelf 6 live flying insects by dish pit drain 1 live flying insect by soda bags Warning
- 35A-09-4:High Priority - Presence of insects, rodents, or other pests. Multiple live ants on wall by bakery coming up to hand sink to ceiling Repeat Violation
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. turkey (48F - Cold Holding) prepped at 12:25 found at 4:05pm suggested rapid chill on item