MISSION ROAD FOODS

Based on 5 health inspections, MISSION ROAD FOODS in MELBOURNE has earned a 3.8/5 food safety rating. Food safety practices have remained consistent.

Last inspection: 3 days ago · 5 reports on file

416 N HARBOR CITY BLVD

★★★½☆ (3.8/5)

Based on 5 health inspection reports

All Inspection Reports

Visit ID: 13566848

Met Inspection Standards

1 int, 3 basic

50-09-4:Basic - Current Hotel and Restaurant license not displayed. License posted expired april 1, 2025. License is current, establishment is open and operating.
05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. In unit on front counter. Operator placed ambient thermometer in unit. Corrected On-Site
21-14-4:Basic - Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. Soiled towels on floor in several areas. Operator placed soiled cloths in container. Corrected On-Site
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Hummus in reach in cooler and hummus in front counter reach in cooler not date marked. Operator dated product. Corrected On-Site

Visit ID: 10875922

Met Inspection Standards

2 int, 1 basic

50-09-4:Basic - Current Hotel and Restaurant license not displayed. Licensed displayed is expired. License is current, and establishment is open and operating.
53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Verified manager certification on Servsafe site.
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Soups and hummus not date marked. Operator date marked products. Corrected On-Site

Visit ID: 10772177

Met Inspection Standards

1 int, 1 basic

32-04-4:Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Missing a self closer on door - From follow-up inspection 2025-04-08: **Time Extended**
41-17-4:Intermediate - - From initial inspection : Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with dish soap not labeled - From follow-up inspection 2025-04-08: **Time Extended**

Visit ID: 10731073

Follow-up Inspection Required

1 high, 2 int, 1 basic

32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Missing a self closer on door
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Eggs over pepperoni Corrected On-Site
53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with dish soap not labeled

Visit ID: 8260083

Met Inspection Standards

2 basic

32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Need covered receptacle.
32-17-4:Basic - Self-closing device on bathroom door disconnected/broken. No self closer