DirtyFLRestaurant Inspection Data

LIZETTE'S CAJUN BISTRO

With 4 inspections documented, LIZETTE'S CAJUN BISTRO maintains a 4.0/5 food safety rating in MELBOURNE. Recent inspections show improving food safety practices.

Last inspection: 1y 5mo ago · 4 reports on file

2447 N WICKHAM RD STE 146

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 4 health inspection reports

All Inspection Reports

9/18/2024· 1y 5mo ago

Visit ID: 8727688

Met Inspection Standards

3 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. Duct tape on fryer basket.
  • 36-64-5:Basic - Objectionable odors in bathroom or other areas of the establishment.

3/27/2024· 1y 11mo ago

Visit ID: 8553384

Met Inspection Standards

1 int, 2 basic

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. A couple of tiles show damage in dining room and waitstaff area.
  • 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. Duct tape used on fryer basket handles.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Alfredo made last week not date marked

11/15/2023· 2y 3mo ago

Visit ID: 8349509

Met Inspection Standards

2 int, 1 basic

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Cook no hair restraint while preparing food.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened Tuesday not date marked.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At sink by walk in and mop sink Corrected On-Site

7/13/2023· 2y 8mo ago

Visit ID: 8296000

Met Inspection Standards

1 high

  • 08A-05-6:High Priority - - From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp over ready to eat sausage in walk in cooler Corrected On-Site - From follow-up inspection 2023-07-13: **Time Extended**