LATIN FLAVOR RESTAURANT

1565 SARNO RD STE D

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 1/9/2025

Inspection #: Visit ID: 8836141

  • 14-11-5:Basic - Equipment in poor repair. Gasket torn on cooler in kitchen island cooler

Inspection Date: 7/22/2024

Inspection #: Visit ID: 8725812

  • 16-46-4:Basic - Old labels stuck to food containers after cleaning.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels in ladies room. Corrected On-Site

Inspection Date: 1/19/2024

Inspection #: Visit ID: 8466895

  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at Handwash sink next to dishwasher Corrected On-Site

Inspection Date: 11/27/2023

Inspection #: Visit ID: 8528567

  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in cooler by steam table - From follow-up inspection 2023-10-17: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended**

Inspection Date: 10/17/2023

Inspection #: Visit ID: 8466557

  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in cooler by steam table - From follow-up inspection 2023-10-17: **Time Extended**
  • 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Anayansi Alva Warning - From follow-up inspection 2023-10-17: Manager is registered to take exam November 15. **Time Extended**

Inspection Date: 8/8/2023

Inspection #: Visit ID: 8347381

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Cook no hair restraint. Corrected On-Site
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in cooler by steam table
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Anayansi Alva Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Pitcher and ice in hand sink in server area Corrected On-Site