LA LOMA CONEY ISLAND LLC

1180 Aurora Road
Melbourne, Florida, 32935
Eau Gallie
Brevard County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 2 health inspection reports

Location Map

Loading map...

Nearby Locations

1409 AURORA RD

Melbourne, FL

3737 N DAVIE RD EXT

Hollywood, FL

1819 N HARBOR CITY BLVD

Melbourne, FL

4263 N HARBOR CITY BLVD

Melbourne, FL

1400 N HARBOR CITY BLVD

Melbourne, FL

1288 N. HARBOR CITY BLVD

Melbourne, FL

4835 EAU GALLIE BLVD

Melbourne, FL

1437 HIGHLAND AVE

Melbourne, FL

2459 PINEAPPLE AVE

Melbourne, FL

4835 EAU GALLIE BLVD

Melbourne, FL

All Inspection Reports

Inspection on 10/29/2024

High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Cup of coffee on hot holding table. **Corrected On-Site**
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Blue cups server station
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Pies covered and in direct contact with pies in server cooler. **Corrected On-Site**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Slicer on back side of blade area is soiled. Under mixer head is soiled
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked Turkey in walk in cooler not date marked. **Corrected On-Site**
Food Inspector #10705572
2024-10-29
★★☆☆☆ 2.0/5
Food safety inspection conducted on 10/29/2024 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).

Inspection on 8/6/2024

High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Found cooked sausage at 97F, had cook reheat 185F **Corrected On-Site**
Food Inspector #8756030
2024-08-06
★★★½☆ 4.0/5
Food safety inspection conducted on 8/6/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).