JASON'S DELI
1509 New Haven Avenue
Florida, 32904
Brevard County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 1/24/2025
High Priority
1
Intermediate
0
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Several on cookline
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on top of food service line moved by manager Corrected On-Site
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic pans on rack under triple sink
- 25-05-4:Basic - Single-service articles improperly stored. Single service bowls on floor, placed on rack by staff Corrected On-Site
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Mayer placed in bucket Corrected On-Site
- 08A-04-5:High Priority - RTE food stored over or with unwashed produce. Prepped onions stored with unwashed produce. Containers moved by manager Corrected On-Site
Food safety inspection conducted on 1/24/2025 revealed 7 total violations (1 high priority, 0 intermediate, 6 basic).
Inspection on 7/16/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/16/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/15/2024
High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 35B-02-4:Basic - Electric bug zapper racket next to clean plates. Corrected On-Site
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies on front line and approx 10 small flying insects around raw potatoes Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Found in potato cooler top - Pasta salad 48 F - cold holding; corn salsa 48 F - cold holding; potato salad 52 F - cold holding; tomato 52 F - cold holding; chopped chicken 50 F manager took temps at 7:00 and got 38 degrees high temps found at approx 9:30 recheck pasta salad 40 F - cold holding; recheck potato salad 40 F - cold holding; recheck corn salsa 42 F - cold holding; recheck chopped chicken 44 F - cold holding; Corrected On-Site Warning
Food safety inspection conducted on 7/15/2024 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).
Inspection on 1/17/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
- 14-11-5:Basic - Equipment in poor repair. Gaskets make table
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Corrected On-Site
Food safety inspection conducted on 1/17/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 8/21/2023
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-22-4:Basic - Floor area(s) covered with standing water. Back by mop sink, operator has a leak in a/c and having a repair man scheduled to correct issue **Corrective Action Taken**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Unlabeled seasoning, operator added label Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By prep sink Corrected On-Site
Food safety inspection conducted on 8/21/2023 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).