ISLAND IX

2348 Citadel Way
Florida, 32940
Brevard County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

3194 WORD WAY

New Port Richey, FL

2348 CITADEL WAY STE 101 A

Melbourne, FL

2348 CITADEL WAY STE 105

Melbourne, FL

2404 METFIELD DR

Melbourne, FL

6451 LAKE ANDREW DRIVE

Melbourne, FL

6451 LAKE ANDREW DR

Melbourne, FL

2270 TOWN CENTER AVENUE, SUITE 113

Viera, FL

2400 TOWN CENTER AVE

Melbourne, FL

2270 TOWN CENTER AVE STE 115

Melbourne, FL

2290 TOWN CENTER BLVD STE 101

Viera, FL

All Inspection Reports

Inspection on 7/25/2024

High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles and vents are soiled with dust
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in WIF
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under counter 3 door RIC gaskets are soiled with black like substance.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed squeeze bottle on grill station containing clear liquid not labeled Corrected On-Site
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed cooked changing task from cooking to cleaning dishes at the 3 compartment sink. Put on gloves and back to cooking without properly hand washing. Talk to cooked re-educated him to wash hands before put on gloves Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards on cooks line are soiled
Food Inspector #8733720
2024-07-25
★★☆☆☆ 2.0/5
Food safety inspection conducted on 7/25/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).

Inspection on 2/5/2024

High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 29-18-4:Basic - Drain cover(s) missing. @ 3 compartment sink area floor drains without covers.
  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Back side storage area with single use lids on floor and equipment in need of organizing and put on shelf. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled, reach in cooler unit counter top prep .
  • 23-01-4:Basic - Vending machine exterior soiled. Bottom shelve of food prep table rusted on cook line.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Under 3 compartment sink sink wall soiled.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Squeeze bottle with clear liquid not labeled on cooks line. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on make tables soiled/stained
Food Inspector #8548410
2024-02-05
★★★☆☆ 3.0/5
Food safety inspection conducted on 2/5/2024 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).

Inspection on 11/8/2023

High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 36-01-4:Basic - Floors, walls and ceiling/vents are soiled and has accumulation of dust needs some TLC underneath and between equipment in the kitchen area.
  • 40-06-5:Basic - Observed employees personal cellphone laying on 2 door reach in cooler. Operator corrected Corrected On-Site
  • 14-69-4:Basic - Observed ice build up in walk in freezer accumulation on the floor, shelves, and condenser
  • 02D-01-5:Basic - Observed squeeze bottle on cookline containing clear liquid (water) not labeled. Operator corrected Corrected On-Site
  • 08A-04-5:High Priority - Observed raw mushrooms over cut prep red onions. Operator corrected Corrected On-Site
Food Inspector #8355322
2023-11-08
★★½☆☆ 3.0/5
Food safety inspection conducted on 11/8/2023 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).