HOA RESTAURANT HOLDER LLC

With 4 documented inspections, HOA RESTAURANT HOLDER LLC in MELBOURNE has achieved a 3.2/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 1y 2mo ago · 4 reports on file

877 South Babcock Street

Melbourne, Florida, 32901

Brevard County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)

Based on 4 health inspection reports

All Inspection Reports

12/20/2024· 1y 2mo ago

Visit ID: 8851801

Met Inspection Standards

7 basic

14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl used to scoop dry chicken batter mix Corrected On-Site
24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
36-22-4:Basic - Floor area(s) covered with standing water. By dishwasher and ice machine Corrected On-Site Repeat Violation
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer
10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in shredded cheese Corrected On-Site
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood fan
08B-12-5:Basic - Stored food not covered. Philly steak and cod fish walk in freezer Corrected On-Site

8/6/2024· 1y 7mo ago

Visit ID: 8738955

Met Inspection Standards

1 high, 1 int, 1 basic

36-22-4:Basic - Floor area(s) covered with standing water. In kitchen Repeat Violation
29-37-4:High Priority - Spray hose at mop sink lower than flood rim of sink. Corrected On-Site Repeat Violation
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Dump sink. Ice in sink at bar

2/13/2024· 2y ago

Visit ID: 8477316

Met Inspection Standards

1 high, 1 basic

36-22-4:Basic - Floor area(s) covered with standing water. Dishwasher area Repeat Violation
29-37-4:High Priority - Spray hose at mop sink lower than flood rim of sink. Corrected On-Site

8/18/2023· 2y 6mo ago

Visit ID: 8360268

Met Inspection Standards

1 high, 3 basic

36-22-4:Basic - Floor area(s) covered with standing water. Around water heater
14-69-4:Basic - Ice buildup in walk-in freezer. Has on order **Corrective Action Taken** Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters accumulated grease
35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Three live flying insects by mop sink, will check at next unannounced