GOLDEN WOK

3054 Lake Washington Road
Melbourne, Florida, 32934
Brevard County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 1/2/2025

Inspection #: Visit ID: 8855643

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Hood filters have grease build up Repeat Violation
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. On prep table and table Corrected On-Site
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses.
  • 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw beef over won ton wrappers in reach in freezer. Corrected On-Site Repeat Violation
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Brown rice does not have time marked. Keep rice on specific time frame.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Using hand wash sink to rinse out towel, and fill sani bucket. Educated employee.
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator has time plan, not at establishment. Need to have time plan available at all times.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chicken, and pork items not date marked

Inspection Date: 8/9/2024

Inspection #: Visit ID: 8782180

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Exterior of microwave soiled.
  • 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw chicken over raw shrimp in upright freezer. Corrected On-Site

Inspection Date: 1/12/2024

Inspection #: Visit ID: 8517770

  • N/A:No Violations Were Observed